Organic fajita seasoning offers an easy way to make fajitas. Sprinkle on meats or in sauces. 1-2 tablesoons seasoning per 1 lb meat before cooking. To use as a marinade, mix seasoning with water and a little oil, add meat and marinate.
Ingredients: Certified organic paprika, onion, garlic, black pepper, oregano, and cumin.
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Last Updated: Tuesday, 21 May 2013 17:43