Organic Recipes — garlic

Spiced Beef Stroganoff

Spiced Beef Stroganoff

Prep Time: 10 minutes Total Cook Time: 10 minutes Servings: 1-2 servings  Ingredients  1 tbsp of oil 4 oz of beef filet, sliced thinly 4 oz of mushrooms, sliced Salt and black pepper to taste 1 tsp of Spicely Organics Garlic Granulates 1 tsp of Spicely Organics Paprika 1/2 cup of single cream 1 oz of butter Serve with: Tagliatelle...

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Bloody Mary Gazpacho

Bloody Mary Gazpacho

  Prep Time: 10 minutes Total Cook Time: 0 minutes Servings: 2 servings   Ingredients 7 oz of tomatoes 3 oz of bell peppers 1 oz of celery 1 oz of stale bread, cubed 2 tbsp of olive oil 1 tsp of salt 1 tsp of black pepper 1 tsp of garlic granulates 1 tsp of chili...

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Chimichurri Lamb Chops

Chimichurri Lamb Chops

  Prep Time: 30 minutes Total Cook Time: 6 minutes Servings: 3 servings   Ingredients For the chimichurri marinade: 3 tbsp of oil 2 tbsp of vinegar 1 tbsp of chopped parsley 2 tsp of oregano 1 tsp of garlic granulates ½ tsp of salt ½ tsp black pepper    For the rest: 5 lamb chops 1...

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Kofte with Tomato and Lime Sauce

Kofte with Tomato and Lime Sauce

  Prep Time: 15 minutes Total Cook Time: 40 minutes Servings: 3 servings   Ingredients For the Kofte (makes 16 small meatballs): 16 oz of minced beef ½ tsp of salt ½ tsp of black pepper 2 tsp of cumin ground 2 tsp of garlic granulates 2 tbsp of extra virgin olive oil 1 oz of breadcrumbs...

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Smashed Pickle Salad

Smashed Pickle Salad

  Prep Time: 5 minutes Total Cook Time: 0 minutes Servings: 2 servings   Ingredients For the dressing: 3 tbsp of sour cream 1 tbsp of lemon juice 1 tbsp of extra virgin olive oil ½ tsp of salt 2 tsp of black pepper 1 tsp of garlic granulates 1 tbsp of fresh dill, chopped For the...

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Jamaican Jerk Chicken and Rice with Mango Salsa

Jamaican Jerk Chicken and Rice with Mango Salsa

  Prep Time: 15 minutes Total Cook Time: 1 hour Servings: 2 servings   Ingredients For the chicken: 2 chicken thighs, bone in 4 tbsp of Jamaican Jerk Chicken Rub For the coconut basmati rice: ½ cup of basmati rice ½ cup of coconut milk ½ cup of water Salt to taste For the mango salsa: 1...

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Cajun Chicken Pasta Alfredo

Cajun Chicken Pasta Alfredo

  Prep Time: 5 minutes Total Cook Time: 15 minutes Servings: 2 servings   Ingredients For the chicken: 1 chicken breast (about 7 oz)  2 tbsp of Cajun Chicken Rub For the alfredo sauce: ½ cup of heavy cream 1 oz of parmesan cheese, grated ½ tsp of black pepper ½ tsp of salt ½ tsp of...

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Turmeric Couscous Salad

Turmeric Couscous Salad

  Prep Time: 5 minutes Total Cook Time: 0 minutes Servings: 2 servings   Ingredients For the couscous salad: 8 oz of cooked couscous 2 oz of chickpeas 2 oz of tomatoes, chopped 1 oz of red onions, sliced 2 tbsp of extra virgin olive oil 1 tsp of salt ½ tsp of black pepper 1 tsp...

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Indonesian Corn Fritters

Indonesian Corn Fritters

  Prep Time: 5 minutes Total Cook Time: 5 minutes Servings: 3 servings   Ingredients 7 oz of sweet corn (fresh, canned, or frozen + thawed) 1 oz of bell pepper, finely chopped 1 tbsp of fresh parsley 3 oz of all purpose flour 1 tbsp of baking powder 2 tbsp of extra virgin olive oil 2...

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Charred Broccoli with Lemon Garlic Chili Vinaigrette

Charred Broccoli with Lemon Garlic Chili Vinaigrette

  Prep Time: 5 minutes Total Cook Time: 10 minutes Servings: 2 servings   Ingredients For the vinaigrette: 4 tbsp of extra virgin olive oil 2 tbsp of lemon juice 1 tsp of dijon mustard 1 tsp of honey Salt and black pepper to taste 1 tsp of garlic granulates 1 tsp of chili crushed For the...

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Grilled Tofu Steaks with Homemade Spiced BBQ Sauce

Grilled Tofu Steaks with Homemade Spiced BBQ Sauce

  Prep Time: 5 minutes Total Cook Time: 5 minutes Servings: 2 servings   Ingredients For the BBQ sauce: 3 tbsp of ketchup 1 tbsp of honey 1 tbsp of soy sauce 1 tsp of cinnamon 1 tsp of garlic granulates 1 tsp of ground cumin For the rest: 1 block of firm tofu Green salad  ...

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Greek Style Shakshuka with Feta Cheese

Greek Style Shakshuka with Feta Cheese

  Prep Time: 5 minutes Total Cook Time: 20 minutes Servings: 2 servings   Ingredients 1 tbsp of extra virgin olive oil 1 oz of red onions, sliced 1 oz of red bell pepper, sliced 12 oz of diced tomatoes 1 tbsp of honey 1 tsp of oregano 1 tsp of ground cumin 1 tsp of garlic...

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Creamed Spinach with Crispy Breadcrumb Topping

Creamed Spinach with Crispy Breadcrumb Topping

  Prep Time: 5 minutes Total Cook Time: 20 minutes Servings: 2 servings   Ingredients 1 tbsp of extra virgin olive oil 3 oz of spinach 1 tsp of garlic granulates 1 tsp of thyme Salt and black pepper to taste ½ cup of heavy cream 1 oz of parmesan cheese 1 oz of panko breadcrumbs  ...

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Honey Soy Braised Pork Shoulder Bowl

Honey Soy Braised Pork Shoulder Bowl

  Prep Time: 15 minutes Total Cook Time: 2 hours Servings: 2 servings   Ingredients For the glaze: 1 tbsp of extra virgin olive oil 1 tbsp of soy sauce 1 tbsp of honey 1 tsp of garlic granulates 1 tsp of ginger powder For the quick pickle: ½ cup of water ½ cup of vinegar 1...

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Sesame Crusted Chicken Cutlets

Sesame Crusted Chicken Cutlets

  Prep Time: 10 minutes Total Cook Time: 15 minutes Servings: 2 servings   Ingredients For the sesame chicken: 15 oz of chicken breast, cut into two thin filets Salt and black pepper to taste 1 tsp of garlic granulates 2 oz of sesame seeds Oil for frying For the vinaigrette: 1 tbsp of extra virgin olive...

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Spring Mushroom and Leek Soup

Spring Mushroom and Leek Soup

  Prep Time: 10 minutes Total Cook Time: 70 minutes Servings: 4 servings   Ingredients 2 tbsp of extra virgin olive oil 2 oz of mushrooms, sliced 3 oz of leeks, sliced 1 oz of carrot, sliced 2 oz of potatoes, diced Salt and black pepper to taste 1 tsp of garlic granulates 1 tsp of thyme...

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Broccoli Pesto Pasta

Broccoli Pesto Pasta

  Prep Time: 30 minutes Total Cook Time: 10 minutes Servings: 2 servings   Ingredients For the pesto: 5 oz of broccoli, cooked until soft A handful of fresh basil 1 oz of walnuts 2 tbsp of extra virgin olive oil Salt and black pepper to taste 1 tsp of garlic granulates 1 tsp of oregano ½ cup...

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Colcannon (Irish Mashed Potatoes)

Colcannon (Irish Mashed Potatoes)

  Prep Time: 10 minutes Total Cook Time: 40 minutes Servings: 4 servings   Ingredients For the potatoes: 15 oz of potatoes, cut  into 1 inch pieces 1 oz of butter 1 oz of kale, chopped Salt and black pepper to taste 1 tsp of garlic granulates 1 green onion sprig, chopped 1 cup of milk 1 tsp...

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Pulled Beef Tacos

Pulled Beef Tacos

  Prep Time: 10 minutes Total Cook Time: 3 hours Servings: 2 servings   Ingredients For the beef: 15 oz of beef (chuck roast) 2 tbsp of oil Salt and black pepper to taste 2 tsp of cayenne pepper 1 tsp of garlic granulates 1 tsp of ginger powder ¼ cup of water  For the coleslaw: 2...

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Korean Beef & Mushroom Lettuce Wraps

Korean Beef & Mushroom Lettuce Wraps

  Prep Time: 5 minutes Total Cook Time: 20 minutes Servings: 2 servings   Ingredients For the filling: 1 tbsp of oil 10 oz of ground beef  Salt and black pepper to taste 1 tsp of garlic granulates 1 tsp of ginger powder 1 tsp of cayenne pepper 2 oz of mushrooms, sliced 1 tbsp of soy...

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Spring Risotto w/ Peas and Asparagus

Spring Risotto w/ Peas and Asparagus

  Prep Time: 5 minutes Total Cook Time: 40 minutes Servings: 2 servings   Ingredients 2 tbsp of oil 1 oz of onions, diced 4 oz of arborio rice 2 cups of vegetable stock 1 oz of frozen peas 2 oz of asparagus, chopped Salt and black pepper to taste 1 tsp of thyme 1 tsp of...

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Zaatar Spiced Carrot Chips

Zaatar Spiced Carrot Chips

  Prep Time: 5 minutes Total Cook Time: 30 minutes Servings: 1 serving   Ingredients For the carrots: 5 oz carrots, peeled and cut into strips 1 tbsp of oil Salt and black pepper to taste 2 tsp of zaatar 1 tsp of garlic granulates   For the sauce: ¼ cup of plain yogurt (or vegan sour...

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Sumac Roasted Chicken w/ Braised Cabbage & Leeks

Sumac Roasted Chicken w/ Braised Cabbage & Leeks

  Prep Time: 10 minutes Total Cook Time: 1 hr 20 minutes Servings: 3 servings   Ingredients For the chicken: 7 chicken drumsticks (or chicken pieces of your choice) 2 tbsp of vegetable oil Salt and black pepper to taste 2 tsp of cumin ground 2 tsp of sumac   For the vegetables: 1 oz of butter 3 oz...

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Portobello Mushroom “Steak” Au Poivre

Portobello Mushroom “Steak” Au Poivre

  Prep Time: 5 minutes Total Cook Time: 20 minutes Servings: 2 servings   Ingredients For the "steaks": 1 tbsp of vegetable oil 2 portobello mushrooms Salt and black pepper to taste 1 tsp of garlic granulates ½ oz of butter   For the sauce: 1 tbsp of oil ½ oz of onion, chopped ¼ cup of...

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Pan Roasted Shrimp w/ Creamy Tomato Sauce

Pan Roasted Shrimp w/ Creamy Tomato Sauce

  Prep Time: 2 minutes Total Cook Time: 15 minutes Servings: 2 servings   Ingredients For the roasted potatoes: 1 tbsp of vegetable oil 5 oz shrimp, peeled and deveined Salt and black pepper to taste 1 tsp of garlic granulates ½ cup of tomato paste ½ cup of water 1 tsp of brown sugar 2 tsp...

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Blackened Chicken Breast w/ Roasted Potatoes & Green Beans

Blackened Chicken Breast w/ Roasted Potatoes & Green Beans

  Prep Time: 15 minutes Total Cook Time: 60 minutes Servings: 2 servings   Ingredients For the roasted potatoes: 8 oz of potatoes, cut into wedges 1 tbsp of vegetable oil Salt and black pepper to taste ¼ tsp of garlic granulates For the green beans: 1 tbsp of butter 5 oz green beans Salt and black...

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Baked Tofu Bowl

Baked Tofu Bowl

  Prep Time: 10 minutes Total Cook Time: 60 minutes Servings: 2 servings   Ingredients For the tofu: 4 oz of tofu, sliced 1 tsp of garlic granulates 1 tsp of ginger powder ½ tsp of cayenne pepper 1 tbsp of soy sauce For the roasted vegetables: 4 oz of sweet potato, sliced 2 bell peppers, sliced...

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Falafel Burger

Falafel Burger

  Prep Time: 5 minutes Total Cook Time: 10 minutes Servings: 1 servings   Ingredients For the patty: 3 oz of cooked chickpeas ¼ white onion ,chopped A few parsley leaves 2 tbsp of all-purpose flour 1 tsp of cumin ground 1 tsp of cayenne pepper 1 tsp of garlic granulates Salt and black pepper to taste...

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Spiced Braised Chickpeas (Chana Masala)

Spiced Braised Chickpeas (Chana Masala)

  Prep Time: 10 minutes Total Cook Time: 20 minutes Servings: 2 servings   Ingredients For the chickpeas: 2 tbsp of vegetable oil ¼ white onion, sliced 1 jalapeno, diced 1 clove of garlic, minced 1 tsp of turmeric 1 tsp of curry powder 1 tsp of ginger powder 1 tsp of cayenne pepper 1 can of...

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Herbed Sourdough Bread Stuffing

Herbed Sourdough Bread Stuffing

  Prep Time: 10 minutes Total Cook Time: 70 minutes Servings: 2 servings   Ingredients 10 oz of sourdough bread 1 oz of butter ¼ onion, chopped 2 celery stalks, chopped 1 tsp of garlic granulates 1 tsp of rosemary 1 tsp of thyme 1 cup of chicken stock, with 1 egg beaten inside (to bind everything...

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Oven Roasted Garlic Butter Mushrooms

Oven Roasted Garlic Butter Mushrooms

  Prep Time: 5 minutes Total Cook Time: 45 minutes Servings: 2 servings   Ingredients 13 oz mushrooms, cleaned and trimmed 3 oz melted butter 2 tbsp extra virgin olive oil 1 tsp thyme 1 tsp garlic granulates Salt & black pepper to taste   Directions/Instructions: 1 - Arrange mushrooms in a baking dish in a single...

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Smoky Lentil Stew w/ Veggies

Smoky Lentil Stew w/ Veggies

  Prep Time: 10 minutes Total Cook Time: 55 minutes Servings: 4 servings   Ingredients 2 tbsp oil 2 oz red onion, chopped 2 oz carrot, chopped 1 celery stalk, chopped 8 oz lentils 1 tsp garlic granulates ½ tbsp paprika or smoked paprika ½ tbsp chili powder 8 cups of water Salt & black pepper to...

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Herbed Lamb Burgers w/ Citrusy Yogurt Sauce & Arugula

Herbed Lamb Burgers w/ Citrusy Yogurt Sauce & Arugula

Prep Time: 10 minutes Total Cook Time: 7 minutes Servings: 1 serving Ingredients 4oz minced lamb ½ tsp garlic granulates 1 tsp pepper black ground 1 tsp Italian seasoning 1 tbsp of yogurt 1 tbsp of lemon juice ½ tsp oregano ½ tsp rosemary ½ tsp garlic granulates Burger bun Fresh arugula Directions/Instructions 1 -...

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Parmesan Chicken with Artichoke Hearts

Parmesan Chicken with Artichoke Hearts

Prep Time: 10 minutes Total Cook Time: 1 hour 15 minutes Servings: 4 servings Ingredients 1 oz of sliced onions 2 oz of roasted artichoke hearts 2 large chicken breasts 2 tbsp of extra virgin olive oil 1 tsp of sea salt 1 tsp of pepper black ground 1 tsp of thyme 1 tsp of rosemary whole...

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Butternut Squash Ravioli

Butternut Squash Ravioli

Prep Time: 1 hour Total Cook Time: 50 minutes Servings: 2 servings  Ingredients 10 oz of butternut squash, chopped 1 tbsp of extra virgin olive oil 1 tsp of rosemary whole ½ tsp of garlic granulates ½ tsp of sea salt ½ tsp of pepper black ground 1 tbsp of mascarpone cheese   1 ¼ cup of...

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Creamy Garlic Mushroom Pasta

Creamy Garlic Mushroom Pasta

This is a perfect, fast and delicious weeknight dinner recipe! A creamy cashew pasta sauce with a rich flavor from the herbes de Provence! Prep Time: 10 minutes Total Cook Time: 20 minutes Serves: 4-6 Ingredients 1 lb pasta (Brown rice spaghetti noodles were used in this recipe) 3 tbsp vegan butter, divided 16...

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Roasted Corn Orzo Pasta Salad

Roasted Corn Orzo Pasta Salad

This pasta salad is light, flavorful and perfect for a summer bbq. The combination of grilled sweet corn with fresh, raw tomatoes & spinach paired with a tangy lemon tahini dressing makes for a delicious pasta salad. Prep Time: 5 minutes Total Cook Time: 35 minutes Serves: 4-6 Ingredients (Salad) 4 ears of corns...

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Grilled Bell Peppers Stuffed w/ Vegetables

Grilled Bell Peppers Stuffed w/ Vegetables

These grilled bell peppers stuffed with zucchini, corn, tomatoes, quinoa and Italian herbs, make an excellent vegetarian and gluten-free addition to your summer barbecue. Light, healthy and vibrant in color, they can be enjoyed as a side dish or as a great alternative to traditional barbecued meat. Prep Time: 30 minutes Total Cook Time:...

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Chicken Fajitas

Chicken Fajitas

Prep Time: 10 minutes Total Cook Time: 30 minutes Serves: 2-4 Ingredients 2 tablespoons olive oil 2 boneless chicken breast halves, cut in thin strips 1 medium onion, cut in wedges 2 cloves garlic, sliced 1 red bell pepper, seeded and cut in strips 1 green bell pepper, seeded and cut in strips 2...

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Chicken Shawarma

Chicken Shawarma

Shawarma is traditionally cooked in a rotisserie oven or on a spit, but this home version is much more manageable to do. Serve with feta cheese, pickled red onions, tomato slices, tahini (or hummus), and shredded lettuce for a balanced meal.  Prep Time: 1-12 hours Total Cook Time: 45 minutes Serves: 4-6 Ingredients 2...

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Pesto Zucchini Pasta w/ Asparagus & Chicken

Pesto Zucchini Pasta w/ Asparagus & Chicken

On a gluten-free diet but yearning for a heaping bowl of pasta? Zucchini noodles allow you to enjoy a low-carb, naturally gluten-free, Italian-inspired dinner. This recipe is a great way to get kids (and adults) to eat more veggies and is simple to put together for a weeknight meal. Prep Time: 30 minutes Total...

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Roasted Asparagus with Parmesan

Roasted Asparagus with Parmesan

Asparagus is a favorite spring veggie high in potassium, fiber, folic acid and vitamin C. Topped with parmesan and seasoned with garlic, this recipe makes a tempting side dish that comes together in just minutes.  Prep Time: 5 minutes Total Cook Time: 10 minutes Serves: 4 Ingredients 1 pound asparagus 2 tablespoons olive oil 1/2 teaspoon...

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Smoked Salmon & Spiced Red Lentils

Smoked Salmon & Spiced Red Lentils

Both gorgeous and brimming with flavor, this hot smoked salmon makes an excellent dish for entertaining. Smoking it creates a flaky, yet juicy, filet, and seasoning it with Spicely's Organic Fish Grill & Broil spice blend offers a non-overwhelming kick. Prep Time: 30 minutes Total Cook Time: 3-6 hours Serves: 2 Ingredients (Salmon) 2...

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Pumpkin Chili

Pumpkin Chili

While the rest of the world is clamoring over the spiced latte season, why not cozy up to a bowl of sweet, chunky chili? This vegan pumpkin chili is perfect for sharing and is very easy to make. If you can’t find any pureed pumpkin, this recipe works wonders with butternut squash or kabocha...

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DIY Taco Seasoning

DIY Taco Seasoning

DIY taco seasoning is a great pantry staple to have around; it’ll make weeknight dinners quick and easy! To use, simply stir fry your choice of ground meat or tofu, and add the seasoning. The arrowroot powder will help everything come together. Feel free to experiment with the ingredients; swap out something, add another: the...

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Dry Curry

Dry Curry

Dry Curry is a style of Japanese curry that is made with ground meat and does not have a lot of gravy in it. This curry recipe can be made with any ground meat, but also works well with crumbled firm tofu! Prep Time: 15 minutes Total Cook Time: 45 minutes Serves: 2 INGREDIENTS...

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Gluten Free Loaded Sweet Potato

Gluten Free Loaded Sweet Potato

This recipe is a gluten-free take on a sloppy joe. If you want to make it paleo, switch out the brown sugar for honey! Prep Time: 5 minutes Total Cook Time: 1 hour Serves: 4 Ingredients 2 tbsp olive oil 2 1/2 lbs ground turkey 1 onion, diced 1 green bell pepper, diced 5...

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Egg Vindaloo

Egg Vindaloo

Our guest blogger, Molly Kumar, has an amazing recipe to share. We really appreciate her love and passion for cooking and are excited to feature her on our website. We would love to try a bite of this tasteful and creative recipe, how about you? Please see the recipe below and try it and...

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Mushroom Rillettes

Mushroom Rillettes

A rillette is a type of spread that is eaten on toasted bread or crackers. Usually it’s made with pork or duck, a healthy splash of wine, and lots of butter. We came up with this vegan version so that you don’t have to take hummus to the party again. No offense to the...

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Gluten-Free, Vegan Falafel

Gluten-Free, Vegan Falafel

Protein-packed chickpea falafel is a delicious way to shake up a vegetarian or vegan diet. Crispy, filling and loaded with flavorful spices, these falafel balls can also be formed into patties and enjoyed as burgers. Enjoy with a tahini-based sauce, pita bread, with pickled veggies or on top of a salad. Prep Time: 5...

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Fines Herbes and Goat Cheese Frittata

Fines Herbes and Goat Cheese Frittata

The faintest thought or smell of this delicious herb and goat cheese frittata is enough to lure even the sleepiest soul out of bed for Sunday brunch. The simple ingredient list allows you to fully savor the delightful combination of goat cheese and classic French herbs tarragon, parsley, chives and chervil. Enjoy! Prep Time:...

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Cuban Black Beans w/ Cilantro Lime Quinoa

Cuban Black Beans w/ Cilantro Lime Quinoa

Not too spicy, and just a little bit sweet, these Cuban black beans make a great side dish or main meal when served over cilantro lime quinoa or rice. Prep Time: 10 minutes Total Cook Time: 2.5 hours Serves: 4-6 Ingredients (Cuban Black Beans) 1 1/2 lb dried black beans 1 Organic Bay Leaf...

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Moroccan Spiced Chicken w/ Roasted Carrots

Moroccan Spiced Chicken w/ Roasted Carrots

This quintessential lazy Sunday supper is the perfect way to wind down after a full weekend. Although a little time consuming, it's relatively easy to prepare and perfectly fuses simplicity and elegance for a first-class meal. Ras El Hanout, a complex, aromatic Moroccan spice blend that literally means "head of the shop" or "the...

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Turmeric Coconut Quinoa with Broccoli

Turmeric Coconut Quinoa with Broccoli

This savory and slightly sweet dish literally takes minutes to put together and tastes so delicious. It is naturally gluten free and vegan and features some of our favorite superfoods, including turmeric, ginger, coconut, quinoa and broccoli. Pair it with grilled fish or chicken or enjoy as a vegan main course. Prep Time: 20...

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Chicken Curry Salad

Chicken Curry Salad

Have leftover chicken? This is a quick mid-week lunch that both kids and adults love and is so easy to make. Prep Time: 10 minutes Total Cook Time: 5 minutes Serves: 4-6 Ingredients 1/2 cup sour cream 1/4 cup mayonnaise 1 teaspoon Organic Curry Powder 1 garlic clove, minced  1/4 teaspoon salt 1/2 cup finely...

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New Orleans Style Red Beans & Rice

New Orleans Style Red Beans & Rice

In honor of Mardi Gras, we decided to bring in some of our favorite southern dishes. This hearty recipe for New Orleans style red beans and rice is filling and simple to make.   Prep Time: 15 minutes Total Cook Time: 2 hours Serves: 4-6 Ingredients 1 onion, finely chopped 1 stalk celery, finely chopped...

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Chickpea Tagine with Quinoa and Harissa

Chickpea Tagine with Quinoa and Harissa

Spicely is excited to share this delicious recipe by guest blogger Carol Kicinski, of Simply Gluten Free Magazine. She crafted this delicious gluten-free version of Chickpea Tagine with Quinoa and Harissa. Prep Time: 10 minutes Total Cook Time: 55 minutes Serves: 6 Ingredients 2 tablespoons olive oil, divided use 
1 medium onion, diced 
4...

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Whole Wheat Linguine with Feta & Olives

Whole Wheat Linguine with Feta & Olives

This dish is absolutely delicious, so simple to make and is perfect for Valentine's Day. This quick meal leaves less time in the kitchen and more time with your sweetheart. Prep Time: 5 minutes Total Cook Time: 20 minutes Serves: 4 Ingredients 1 pound whole wheat linguine 2 cloves garlic, minced 1 teaspoon Organic...

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Chicken Tortilla Soup

Chicken Tortilla Soup

This soup is a crowd pleaser for the whole family. With lots of flavor and a little bit of heat, this soup can warm up any winter chills.  Prep Time: 5 minutes Total Cook Time: 1 hour Serves: 4-6 Ingredients 2 chicken breasts 28 oz can of crushed tomatoes 15 oz can of black...

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Thai Butternut Squash Soup

Thai Butternut Squash Soup

This soup is the best way to satisfy the sweet and savory cravings. Try adding tofu or chicken to make this dish a little heartier.  Prep Time: 15 minutes Total Cook Time: 40 minutes Serves: 4-6 Ingredients oil olive 1 onion, diced 2 medium carrots, diced 1 butternut squash, peeled & cubed 2-3 large...

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Ginger Carrot Soup with Red Lentils

Ginger Carrot Soup with Red Lentils

The ginger adds a delicious kick to the soup making it a beautifully simple and tasty soup. This soup is hearty and a winter time favorite around the office at Spicely Organics. Feeling like adding some heat? Add 1/2 teaspoon Organic Cayenne Pepper.  Prep Time: 10 minutes Total Cook Time: 35 minutes Serves: 4...

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Curry Vegetables & Tofu

Curry Vegetables & Tofu

Prep Time: 30 minutes Total Cook Time: 90 minutes Serves: 6 Ingredients 2 medium onions, diced 5 medium to large potatoes, diced 2 carrots, diced 2-3 cups of tofu, diced 2 cans of coconut milk 1 can of chickpeas 2 tablespoons Organic Garlic Minced 2 tablespoons Organic Curry Powder 1 Organic Cinnamon Stick juice of 1 lime olive oil...

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Fire and Spice Nuts

Fire and Spice Nuts

Prep Time: 1 minutes Total Cook Time: 1.5 hours Serves: 12 Ingredients 2 tsp. Spicely® Chinese Five-Spice 2 tsp. Spicely® Ground Cinnamon 2 tsp. Spicely® Ground Ginger 2 tsp. Spicely® Ground Cumin 2 tsp. salt 1 tsp. Spicely® Chipotle Chili Powder 1/2 tsp. Spicely® Garlic Granulates 2 large egg whites 2 cups pecan halves 2 cups walnut halves and pieces...

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Grilled Bell Peppers Stuffed w/ Vegetables

Grilled Bell Peppers Stuffed w/ Vegetables

These grilled bell peppers stuffed with zucchini, corn, tomatoes, quinoa and Italian herbs, make an excellent vegetarian and gluten-free addition to your summer barbecue. Light, healthy and vibrant in color, they can be enjoyed as a side dish or as a great alternative to traditional barbecued meat. Prep Time: 30 minutes Total Cook Time:...

Read more →


Chicken Fajitas

Chicken Fajitas

Prep Time: 10 minutes Total Cook Time: 30 minutes Serves: 2-4 Ingredients 2 tablespoons olive oil 2 boneless chicken breast halves, cut in thin strips 1 medium onion, cut in wedges 2 cloves garlic, sliced 1 red bell pepper, seeded and cut in strips 1 green bell pepper, seeded and cut in strips 2...

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Chicken Shawarma

Chicken Shawarma

Shawarma is traditionally cooked in a rotisserie oven or on a spit, but this home version is much more manageable to do. Serve with feta cheese, pickled red onions, tomato slices, tahini (or hummus), and shredded lettuce for a balanced meal.  Prep Time: 1-12 hours Total Cook Time: 45 minutes Serves: 4-6 Ingredients 2...

Read more →


Pesto Zucchini Pasta w/ Asparagus & Chicken

Pesto Zucchini Pasta w/ Asparagus & Chicken

On a gluten-free diet but yearning for a heaping bowl of pasta? Zucchini noodles allow you to enjoy a low-carb, naturally gluten-free, Italian-inspired dinner. This recipe is a great way to get kids (and adults) to eat more veggies and is simple to put together for a weeknight meal. Prep Time: 30 minutes Total...

Read more →


Smoked Salmon & Spiced Red Lentils

Smoked Salmon & Spiced Red Lentils

Both gorgeous and brimming with flavor, this hot smoked salmon makes an excellent dish for entertaining. Smoking it creates a flaky, yet juicy, filet, and seasoning it with Spicely's Organic Fish Grill & Broil spice blend offers a non-overwhelming kick. Prep Time: 30 minutes Total Cook Time: 3-6 hours Serves: 2 Ingredients (Salmon) 2...

Read more →


Dry Curry

Dry Curry

Dry Curry is a style of Japanese curry that is made with ground meat and does not have a lot of gravy in it. This curry recipe can be made with any ground meat, but also works well with crumbled firm tofu! Prep Time: 15 minutes Total Cook Time: 45 minutes Serves: 2 INGREDIENTS...

Read more →


Egg Vindaloo

Egg Vindaloo

Our guest blogger, Molly Kumar, has an amazing recipe to share. We really appreciate her love and passion for cooking and are excited to feature her on our website. We would love to try a bite of this tasteful and creative recipe, how about you? Please see the recipe below and try it and...

Read more →


Fines Herbes and Goat Cheese Frittata

Fines Herbes and Goat Cheese Frittata

The faintest thought or smell of this delicious herb and goat cheese frittata is enough to lure even the sleepiest soul out of bed for Sunday brunch. The simple ingredient list allows you to fully savor the delightful combination of goat cheese and classic French herbs tarragon, parsley, chives and chervil. Enjoy! Prep Time:...

Read more →


Cuban Black Beans w/ Cilantro Lime Quinoa

Cuban Black Beans w/ Cilantro Lime Quinoa

Not too spicy, and just a little bit sweet, these Cuban black beans make a great side dish or main meal when served over cilantro lime quinoa or rice. Prep Time: 10 minutes Total Cook Time: 2.5 hours Serves: 4-6 Ingredients (Cuban Black Beans) 1 1/2 lb dried black beans 1 Organic Bay Leaf...

Read more →


Moroccan Spiced Chicken w/ Roasted Carrots

Moroccan Spiced Chicken w/ Roasted Carrots

This quintessential lazy Sunday supper is the perfect way to wind down after a full weekend. Although a little time consuming, it's relatively easy to prepare and perfectly fuses simplicity and elegance for a first-class meal. Ras El Hanout, a complex, aromatic Moroccan spice blend that literally means "head of the shop" or "the...

Read more →


New Orleans Style Red Beans & Rice

New Orleans Style Red Beans & Rice

In honor of Mardi Gras, we decided to bring in some of our favorite southern dishes. This hearty recipe for New Orleans style red beans and rice is filling and simple to make.   Prep Time: 15 minutes Total Cook Time: 2 hours Serves: 4-6 Ingredients 1 onion, finely chopped 1 stalk celery, finely chopped...

Read more →


Chickpea Tagine with Quinoa and Harissa

Chickpea Tagine with Quinoa and Harissa

Spicely is excited to share this delicious recipe by guest blogger Carol Kicinski, of Simply Gluten Free Magazine. She crafted this delicious gluten-free version of Chickpea Tagine with Quinoa and Harissa. Prep Time: 10 minutes Total Cook Time: 55 minutes Serves: 6 Ingredients 2 tablespoons olive oil, divided use 
1 medium onion, diced 
4...

Read more →


Whole Wheat Linguine with Feta & Olives

Whole Wheat Linguine with Feta & Olives

This dish is absolutely delicious, so simple to make and is perfect for Valentine's Day. This quick meal leaves less time in the kitchen and more time with your sweetheart. Prep Time: 5 minutes Total Cook Time: 20 minutes Serves: 4 Ingredients 1 pound whole wheat linguine 2 cloves garlic, minced 1 teaspoon Organic...

Read more →


Curry Vegetables & Tofu

Curry Vegetables & Tofu

Prep Time: 30 minutes Total Cook Time: 90 minutes Serves: 6 Ingredients 2 medium onions, diced 5 medium to large potatoes, diced 2 carrots, diced 2-3 cups of tofu, diced 2 cans of coconut milk 1 can of chickpeas 2 tablespoons Organic Garlic Minced 2 tablespoons Organic Curry Powder 1 Organic Cinnamon Stick juice of 1 lime olive oil...

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Roasted Asparagus with Parmesan

Roasted Asparagus with Parmesan

Asparagus is a favorite spring veggie high in potassium, fiber, folic acid and vitamin C. Topped with parmesan and seasoned with garlic, this recipe makes a tempting side dish that comes together in just minutes.  Prep Time: 5 minutes Total Cook Time: 10 minutes Serves: 4 Ingredients 1 pound asparagus 2 tablespoons olive oil 1/2 teaspoon...

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Gluten Free Loaded Sweet Potato

Gluten Free Loaded Sweet Potato

This recipe is a gluten-free take on a sloppy joe. If you want to make it paleo, switch out the brown sugar for honey! Prep Time: 5 minutes Total Cook Time: 1 hour Serves: 4 Ingredients 2 tbsp olive oil 2 1/2 lbs ground turkey 1 onion, diced 1 green bell pepper, diced 5...

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Mushroom Rillettes

Mushroom Rillettes

A rillette is a type of spread that is eaten on toasted bread or crackers. Usually it’s made with pork or duck, a healthy splash of wine, and lots of butter. We came up with this vegan version so that you don’t have to take hummus to the party again. No offense to the...

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Gluten-Free, Vegan Falafel

Gluten-Free, Vegan Falafel

Protein-packed chickpea falafel is a delicious way to shake up a vegetarian or vegan diet. Crispy, filling and loaded with flavorful spices, these falafel balls can also be formed into patties and enjoyed as burgers. Enjoy with a tahini-based sauce, pita bread, with pickled veggies or on top of a salad. Prep Time: 5...

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Cuban Black Beans w/ Cilantro Lime Quinoa

Cuban Black Beans w/ Cilantro Lime Quinoa

Not too spicy, and just a little bit sweet, these Cuban black beans make a great side dish or main meal when served over cilantro lime quinoa or rice. Prep Time: 10 minutes Total Cook Time: 2.5 hours Serves: 4-6 Ingredients (Cuban Black Beans) 1 1/2 lb dried black beans 1 Organic Bay Leaf...

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Turmeric Coconut Quinoa with Broccoli

Turmeric Coconut Quinoa with Broccoli

This savory and slightly sweet dish literally takes minutes to put together and tastes so delicious. It is naturally gluten free and vegan and features some of our favorite superfoods, including turmeric, ginger, coconut, quinoa and broccoli. Pair it with grilled fish or chicken or enjoy as a vegan main course. Prep Time: 20...

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New Orleans Style Red Beans & Rice

New Orleans Style Red Beans & Rice

In honor of Mardi Gras, we decided to bring in some of our favorite southern dishes. This hearty recipe for New Orleans style red beans and rice is filling and simple to make.   Prep Time: 15 minutes Total Cook Time: 2 hours Serves: 4-6 Ingredients 1 onion, finely chopped 1 stalk celery, finely chopped...

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Chickpea Tagine with Quinoa and Harissa

Chickpea Tagine with Quinoa and Harissa

Spicely is excited to share this delicious recipe by guest blogger Carol Kicinski, of Simply Gluten Free Magazine. She crafted this delicious gluten-free version of Chickpea Tagine with Quinoa and Harissa. Prep Time: 10 minutes Total Cook Time: 55 minutes Serves: 6 Ingredients 2 tablespoons olive oil, divided use 
1 medium onion, diced 
4...

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Whole Wheat Linguine with Feta & Olives

Whole Wheat Linguine with Feta & Olives

This dish is absolutely delicious, so simple to make and is perfect for Valentine's Day. This quick meal leaves less time in the kitchen and more time with your sweetheart. Prep Time: 5 minutes Total Cook Time: 20 minutes Serves: 4 Ingredients 1 pound whole wheat linguine 2 cloves garlic, minced 1 teaspoon Organic...

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Smashed Pickle Salad

Smashed Pickle Salad

  Prep Time: 5 minutes Total Cook Time: 0 minutes Servings: 2 servings   Ingredients For the dressing: 3 tbsp of sour cream 1 tbsp of lemon juice 1 tbsp of extra virgin olive oil ½ tsp of salt 2 tsp of black pepper 1 tsp of garlic granulates 1 tbsp of fresh dill, chopped For the...

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Chicken Curry Salad

Chicken Curry Salad

Have leftover chicken? This is a quick mid-week lunch that both kids and adults love and is so easy to make. Prep Time: 10 minutes Total Cook Time: 5 minutes Serves: 4-6 Ingredients 1/2 cup sour cream 1/4 cup mayonnaise 1 teaspoon Organic Curry Powder 1 garlic clove, minced  1/4 teaspoon salt 1/2 cup finely...

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Spring Mushroom and Leek Soup

Spring Mushroom and Leek Soup

  Prep Time: 10 minutes Total Cook Time: 70 minutes Servings: 4 servings   Ingredients 2 tbsp of extra virgin olive oil 2 oz of mushrooms, sliced 3 oz of leeks, sliced 1 oz of carrot, sliced 2 oz of potatoes, diced Salt and black pepper to taste 1 tsp of garlic granulates 1 tsp of thyme...

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Pumpkin Chili

Pumpkin Chili

While the rest of the world is clamoring over the spiced latte season, why not cozy up to a bowl of sweet, chunky chili? This vegan pumpkin chili is perfect for sharing and is very easy to make. If you can’t find any pureed pumpkin, this recipe works wonders with butternut squash or kabocha...

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Chicken Tortilla Soup

Chicken Tortilla Soup

This soup is a crowd pleaser for the whole family. With lots of flavor and a little bit of heat, this soup can warm up any winter chills.  Prep Time: 5 minutes Total Cook Time: 1 hour Serves: 4-6 Ingredients 2 chicken breasts 28 oz can of crushed tomatoes 15 oz can of black...

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Thai Butternut Squash Soup

Thai Butternut Squash Soup

This soup is the best way to satisfy the sweet and savory cravings. Try adding tofu or chicken to make this dish a little heartier.  Prep Time: 15 minutes Total Cook Time: 40 minutes Serves: 4-6 Ingredients oil olive 1 onion, diced 2 medium carrots, diced 1 butternut squash, peeled & cubed 2-3 large...

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Ginger Carrot Soup with Red Lentils

Ginger Carrot Soup with Red Lentils

The ginger adds a delicious kick to the soup making it a beautifully simple and tasty soup. This soup is hearty and a winter time favorite around the office at Spicely Organics. Feeling like adding some heat? Add 1/2 teaspoon Organic Cayenne Pepper.  Prep Time: 10 minutes Total Cook Time: 35 minutes Serves: 4...

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Mushroom Rillettes

Mushroom Rillettes

A rillette is a type of spread that is eaten on toasted bread or crackers. Usually it’s made with pork or duck, a healthy splash of wine, and lots of butter. We came up with this vegan version so that you don’t have to take hummus to the party again. No offense to the...

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Fire and Spice Nuts

Fire and Spice Nuts

Prep Time: 1 minutes Total Cook Time: 1.5 hours Serves: 12 Ingredients 2 tsp. Spicely® Chinese Five-Spice 2 tsp. Spicely® Ground Cinnamon 2 tsp. Spicely® Ground Ginger 2 tsp. Spicely® Ground Cumin 2 tsp. salt 1 tsp. Spicely® Chipotle Chili Powder 1/2 tsp. Spicely® Garlic Granulates 2 large egg whites 2 cups pecan halves 2 cups walnut halves and pieces...

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DIY Taco Seasoning

DIY Taco Seasoning

DIY taco seasoning is a great pantry staple to have around; it’ll make weeknight dinners quick and easy! To use, simply stir fry your choice of ground meat or tofu, and add the seasoning. The arrowroot powder will help everything come together. Feel free to experiment with the ingredients; swap out something, add another: the...

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Fines Herbes and Goat Cheese Frittata

Fines Herbes and Goat Cheese Frittata

The faintest thought or smell of this delicious herb and goat cheese frittata is enough to lure even the sleepiest soul out of bed for Sunday brunch. The simple ingredient list allows you to fully savor the delightful combination of goat cheese and classic French herbs tarragon, parsley, chives and chervil. Enjoy! Prep Time:...

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