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Juniper Berries: Where Pine Meets Rosemary

  Juniper berries aren't actually berries at all, but rather the female seed cone of different types of junipers that has an appearance similar to a berry. You can use them both fresh and dried, but fresh berries have the most flavor and aroma. Juniper berries are used heavily in European cuisine and add a nice accent to meat dishes, especially pork and lamb.    Juniper berries have been used throughout most of human history, they have been discovered in Egyptian tombs and praised in the texts of Ancient Greece. These berries possess an amazingly rich pine flavor that is...

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