Organic Fajita Seasoning - Spicely Organics
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Organic Fajita Seasoning - Spicely Organics
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Organic Fajita Seasoning - Spicely Organics
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Organic Fajita Seasoning - Spicely Organics
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Organic Fajita Seasoning
Organic Fajita Seasoning
Organic Fajita Seasoning
Organic Fajita Seasoning
  • 0.4 OZ ecoBox
  • ecoBox Case (Pack of 6)
  • 3 OZ Tin
  • Tin Case (Pack of 2)

Organic Fajita Seasoning

Regular price

Our Organic Fajita Seasoning offers an easy way to create the classic, mouth-watering Tex-Mex dish with grilled meats and vegetables - perfect for a fiesta any day of the week.

Using at home

Use as a marinade for meats or add to a stir-fry with lots of grilled vegetables.

To create a marinade, combine fajita seasoning with oil, lime juice, and salt. Let the meat rest overnight, covered, in the refrigerator.

Use 1 tablespoon seasoning per 1 LB of meat or 1 teaspoon per 1 cup of beans or vegetables.

Serve fajitas with warm tortillas, sour cream, guacamole, pico de gallo, cheese, and lettuce.

History

Originally, in the 1930s, fajita referred to the cut of meat commonly used in the ranch lands of South and West Texas.

The familiar preparation of the dish was not referred to as fajitas until businesses marketed the dish in the 1990s.

Ingredients: Organic Paprika, Organic Onion, Organic Garlic, Organic Black Pepper, Organic Cumin, and Organic Oregano.

*Images are representations only, and may not be a direct reflection of the shipped product


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