Organic Garlic Powder
Our all-natural Organic Garlic Powder is the dehydrated and powdered equivalent to fresh garlic. It still packs the pungent aroma and unique taste that has allowed garlic to become a globally loved flavor and yet it tends to be a bit less intense. For this reason, our garlic powder is a spice that belongs in every spice cabinet.Using at Home
Use garlic powder in rubs, stews, sauces, homemade bread, and dips.
Add a subtle garlicky flavor with garlic powder to dishes that do not need the pungent overwhelming flavor of fresh garlic.
It works well in garlic butter.
A sprinkle on a slice of pizza may just give that little extra you thought it was lacking.
As a basic guide, remember 1 tsp organic garlic powder = 1 clove of fresh garlic.Health
It is an important source of iron, copper, manganese, and phosphorus.Benefits
Garlic powder preserves the beloved spice for extended periods of time.
A favorite for dishes that do not allow for extended periods of cooking to mellow out flavors.
For those not in favor of having fresh, pungent smelling garlic in their refrigerator, this garlic powder a welcome alternative.History
There is little historical literature available explaining the origins of garlic powder, though it is suggested that creating garlic powder was used to preserve the spice for centuries.
Garlic grew in gardens of Babylon where it was known for its powerful health properties used to treat a variety of ailments.
Usage spread to common populations and was essentially the pharmacy of the poor in ancient times.
Creating garlic powder gave way to an almost completely new culinary product, with many new application opportunities.
*Images are representations only, and may not be a direct reflection of the shipped product
Unless otherwise indicated, products are sold by weight and not by volume. Some products may appear "less full" due to a variety of factors such as the density of the spice, contents settling during shipment, etc.
Our inner safety seals are pressure sealed and it is normal when twisting off the cap that the seal may come off, come loose, and/or tear - so long as none of the contents spill out, the product is safe to consume.