Organic Recipes — beverages

Food is always great for the holidays because you can add a little personality with exotic ingredients. They're also perfect for party favors and hostess gifts. This month, we’ll be posting ideas and recipes for easy food gifting! Our first DIY recipe is a spicy way to celebrate National Hot Chocolate day, which falls on...

Adding cardamom to your coffee transforms an average cup of joe into a sumptuous morning delight. A symbol of hospitality in some cultures, this yummy, fragrant drink goes hand in hand with a leisurely morning spent curled up with good company or a good book. Prep Time: 2 minutes Total Cook Time: 10 minutes...

Our white sangria is spicy and potent; perfect for kicking off a New Years Eve soiree! The best part is that this can be made ahead - just add the grapes right before serving. If you want to make a vegan version, simply substitute honey with agave or maple syrup. Prep Time: 5 minutes...

September 30th is Hot Mulled Cider Day – what a perfect way to celebrate the arrival of fall! Mulling is a very old technique that is used to infuse spice flavors to drinks like sweet wines and ciders. Most European countries have some sort of a rendition – British Wassail, Nordic Glögg, Germanic Glühwein,...

Chia, a little black seed whose name means “strength,” has been consumed since ancient Mayan and Aztec cultures as an energy booster. Filled with omega-3 fatty acids, protein, fiber, calcium and antioxidants, chia makes an excellent addition to any fruit or veggie smoothie. We like pairing ours with berries, banana and Greek yogurt for...

 This recipe warms us up just writing about it. Mulling wine is the process of warming and infusing wine with spices. This drink is the perfect addition to a night sitting by the fire curled up on your couch or serving to guests as they walk in the door from the cold. Either...

Food is always great for the holidays because you can add a little personality with exotic ingredients. They're also perfect for party favors and hostess gifts. This month, we’ll be posting ideas and recipes for easy food gifting! Our first DIY recipe is a spicy way to celebrate National Hot Chocolate day, which falls on...

Adding cardamom to your coffee transforms an average cup of joe into a sumptuous morning delight. A symbol of hospitality in some cultures, this yummy, fragrant drink goes hand in hand with a leisurely morning spent curled up with good company or a good book. Prep Time: 2 minutes Total Cook Time: 10 minutes...

Our white sangria is spicy and potent; perfect for kicking off a New Years Eve soiree! The best part is that this can be made ahead - just add the grapes right before serving. If you want to make a vegan version, simply substitute honey with agave or maple syrup. Prep Time: 5 minutes...

September 30th is Hot Mulled Cider Day – what a perfect way to celebrate the arrival of fall! Mulling is a very old technique that is used to infuse spice flavors to drinks like sweet wines and ciders. Most European countries have some sort of a rendition – British Wassail, Nordic Glögg, Germanic Glühwein,...

Chia, a little black seed whose name means “strength,” has been consumed since ancient Mayan and Aztec cultures as an energy booster. Filled with omega-3 fatty acids, protein, fiber, calcium and antioxidants, chia makes an excellent addition to any fruit or veggie smoothie. We like pairing ours with berries, banana and Greek yogurt for...

 This recipe warms us up just writing about it. Mulling wine is the process of warming and infusing wine with spices. This drink is the perfect addition to a night sitting by the fire curled up on your couch or serving to guests as they walk in the door from the cold. Either...